LESCAUT SAS has experience to build and maintain facilities for food processing industry in France and worldwide. LESCAUT SAS offers customers innovative high performance equipments for all aspects of their projects. Our expertise lies in manufacturing equipments for dairy products, cheeses, preserves, spring water, mineral water, slaughterhouses, etc.

		GERVAIS – DANONE   EURALIS LEGUM'LAND Surgelés Groupe JACQUIN - Fruits d'Aquitaine TOSKA Pologne Groupe CGES (Christaline, Saint Yorre, Verniere) GERSICA ANDROS SAIPOL    Distillery BERNARD ARZENS REVICO     CHEESE GROUPE BONGRAIN   FRANCE   - Fromarsac - Chaumes - Vihiers - Reparsac   WW     - Poland - Slovakia -Czech Rep. -Hungaria -Morocco -Tunisia -Japan